Sr.No. |
Item Description |
Use |
Working in Brief |
Selection Criteria |
Available Sizes |
Std Models Available |
Typical Application/s |
1 |
Storage
Tank |
Storage of Contents |
-
|
Volume /Qty to be stored |
50-2000 ltrs & above |
Cylindrical Vertical / Horizontal with / without jacket for heating |
Pharmaceuticals, Food Products, Chemical Storage etc |
2 |
Mixing Vessels |
Preparing Formulations |
Mounted Slow speed stirrer mixes the contents in a vessel |
Volume / Qty to be stored |
50-200 ltrs & above |
Cylindrical Vertical with / without jacket & electrical / steam heating type |
Pharmaceuticals, Food Products, oils, Chemical preparations etc. |
3 |
Stirrers (stand mounted) |
Mixing at high speeds, Dilusions, Mixing thin to medium viscosity liquids, Blending of flavours |
High speed Stirrer (Top Entry) rotates inside any given tank to stir the contents |
Products to be mixed and Volume to be prepare d |
½ HP to 10 HP |
Height adjustable Stand with Pipe structure and SS shaft stirrer with propeller blades driven by 1440 RPM Motor. |
Food essences, flavours, Syrups, Oil Flavouring, Dilutions etc |
4 |
Homogeniser |
Preparing homogeneous solutions |
High speed Homogeniser with tierods (Top Entry) Rotaters inside any given tank to homogeneously mix the contents in any vessel with liquid- liquid shearing technic |
Products to be mixed and Volume to be prepared |
1 HP to 10 HP |
Height adjustable Stand with channel structure & roto mix assly to get the homogenizing effect Drive motor of 1440 RPM. Hand worm gearbox to adjust the height. |
Suspensions, Creams, Thick syrups size reduction , mixing etc. |
5 |
Filter Press |
Liquid Filteration upto 10 microns |
Gear pumps sucks liquid from input vessel & Transfer to the shell containing no of plates with filter paper & holding plates to filter the liquid online |
Product to be filtered, Transfer rate, Filteration size & impurity to be filtered |
8” Dia – 24” Dia |
Trolley mounted drive assembly with monoblock pump & Filteration chamber. |
Syrups, Oils, Liquor, Wines etc. |